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Saigon Cooking Class

Highlights / General details Hands-on cooking class: No matter what your skill set is, we deliver hands-on classes for the food enthusiast in a relaxed environment. Clients will participate in each step of the cooking so they could master the techniques at home. All of the basic cooking methods will be covered in this class. Then, at the end of the session, participants will sit down to FEAST upon the fruits of their labor in a convivial ambiance with new friends taking part to the cooking session. Remittance of certificate and a repertoire of recipes with a memorable gift will crown the session. Inclusion Hotel pick-up; Transportation in private air-conditioned vehicle with driver; English speaking guide; Cooking ingredient; Handbook with recipes; Certificates; Souvernir; Lunch/Dinner. Exclusion Other meals and Drinks; Personal expenses; Any optional additional tours or activities during free time; Gratuity. Hours of operation Available: Daily; Departs at 8:30am and 2:00pm. No tour departures on: February 7-14; December 24-31 (2015); December 24 & 31 (2016). Duration Approximately 3.5 hours. Itinerary **Program in the morning: 8:30am-9:30am: Market visit (if any). 9:30am-10:00am: Started by a welcome drink and introduction of "Corner of Vietnamese Traditional Kitchen" with the legend of "Kitchen God" narrated by English or French speaking MC. 10:00am-10:30am: Participate to "Food preparation" with Chef. 10:30am-11:10am: Enjoy cooking class with selective menu of "Traditional dishes". 11:10am-11:45am: Enjoy Lunch/dinner with participant's own creation. 11:45am-12:00am: Remittance of Certificate, Handbook with detailed recipes and small gift of "The Saigon Culinary Art Center" will crown the session. **Program in the afternoon: 2:00pm-3:00pm: Market visit (if any). 3:00pm-3:30pm: Started by a welcome drink and introduction of "Corner of Vietnamese Traditional Kitchen" with the legend of "Kitchen God" narrated by English or French speaking MC. 3:30pm-4:00pm: Participate to "Food preparation" with Chef. 4:00pm-4:40pm: Enjoy cooking class with selective menu of "Traditional dishes". 4:40pm-5:15pm: Enjoy Lunch/dinner with participant's own creation. 5:15pm-5:30pm: Remittance of Certificate, Handbook with detailed recipes and small gift of "The Saigon Culinary Art Center" will crown the session. Location Tour departs from guests hotel. Policies *Reservation requires 2 passengers MINIMUM to confirm booking* Complete information, including local telephone numbers at your destination, will be included on your Confirmation Voucher. **All information requested must be supplied or booking is subject to automatic cancellation**
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£56

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Limited Availability